That organic living is a conscious health choice
From artery-clogging villain to multitasking wellness hero, coconut oil has shed its bad reputation to become the new wunderkind of the beauty and dietary world. What exactly is it good for and how can you maximise the use of this liquid elixir?
Always forgetting where you left your keys or finding it hard to focus at work? Don’t just brush it aside as fatigue, or part and parcel of growing old. Our Nutrition Adviser, Eve Persak’s shares what foods you can eat to cruise through the brain fog to gain focus and mental clarity.
With a mindboggling selection of supplements available in the market, how do you know what’s best for your needs? Our Nutrition Adviser, Eve Persak’s here to help you navigate through the confusing marketing spiel and confounding labels to get the best ones for your buck.
A low-calorie, light meal that’s bursting with fresh flavours and a vibrance that’s reminiscent of spring, this is one soup that you’ll want to dish out at every occasion. Did we also mention that this tasty soup is loaded with nutrients that are good for your liver and cardiovascular system?
Suffering from dry skin that cannot seem to be salved with the richest moisturisers? Or cannot seem to be rid of dark eye circles despite having adequate shut-eye? Do not ignore these symptoms and write them off as anomalies that will go away. Supplementing your diet with the correct nutrients can help to treat underlying deficiencies.
The New Year always calls for new resolutions and plans to eat well. Rather than go big or go home-and give up by Day 2! - we say kick-start your new healthy lifestyle with little steps, starting with your fridge.
Cheers to the festive season! It’s not uncommon to knock back a tipple or two at meals during the holidays. Sure, there’s a calorie count tagged to those extra cocktails but you can counter them by simply eating less right?
When it comes to blood pressure, minerals matter. Current research suggests that minding these dietary micronutrients can protect against and improve hypertension or chronic high blood pressure. Which minerals deserve the most attention and how can you manage them in your daily meals and snacks? Let's take a look.
Whether you're a serial snacker on a mission to trim that muffin top or a nighttime nibbler trying to get on the health bandwagon, there's no need to eliminate all snacks from your diet. Instead of going the 'all or nothing' way, start small.
While eating out is a convenient option that doesn't require much planning or prepping on our part, how much do we know about the provenance of the ingredients in the dishes that we consume when we eat out?
Whether you're a dedicated morning juicer or jumping back on the health wagon, SuperNature's Juice Farm Box provides a varied selection of fresh in-season fruits and vegetables for all your juicing needs.
Many vegetables native to Asia possess nature-made combinations of fibre, vitamins, minerals, and phytochemicals unrivaled by - and the envy of- counterparts from the West. Here are a few to drop in the basket on your next visit to the market.
The stretch of social events spanning Thanksgiving, Christmas, and both New Years, can feel like one long uninterrupted feast. To put your mind at ease this holiday, here are a handful of proverbial 'no-no's' that you can actually say 'yes' to.
Your baby's certified organic bath wash may not lather up as much as you'd like but that doesn't mean it's not doing its job to clean baby's skin. Think twice before you swap it for one that promises a tub of suds and foamy fun.
Before you make the switch to a wholly organic skincare regime to avoid nasty parabens and petrochemicals, find out what’s the difference between a product that’s certified organic and one that’s made with organic ingredients.
She is one of only 3,500 medical professionals globally to hold Certified Nutrition Support Nutrition (CNSC) credentials with the American Society of Nutrition Support Clinicians and has extensive experience providing nutritional therapies in intensive care hospital settings.
Joanne Barber is an international health product consultant specialising in certified organic, non-GMO, grass-fed, free-range products that are also free from synthetic chemicals, antibiotics and hormones. She is driven to help empower consumers with information that supports their health and food choices.
Blessed with a stronger concentration of antioxidant, anti-inflammatory and antibacterial compounds than acai, maqui berries are fast becoming the super berry to add to your desserts, breakfasts and smoothies.
One of the richest dietary sources of antioxidants and nitrates, beetroot is a great addition to your post-festivity diet. It boosts exercise performance, improves blood flow and can lower blood pressure.
Travelling with children always throws their schedules off kilter, leading to broken sleep, weakened immunity and often, compromised meals. Beat the holiday blues with our tips for happy and healthy family trips.
The drive and decision to lead a better lifestyle – whether for the next generations to come or for your own health – may be there. But trying to discern the differences of “eco” from “organic”, “natural” from “green” may present a mire of dilemmas when you shop. Learn to recognise the green-speak for more informed buying.
Grains or cereals are one of the greatest foods that you can eat for a healthy life and for weight loss. But not all grains are equal. Here are some key facts on whole grains and refined grains you should know about.
Cocoa and mango butters, lemongrass, vanilla and clove oils with avocado, papaya and macadamia might sound like the beginning of a healthy grocery list but they are just a few of the fresh ingredients we use. You can't judge a book by its cover, but you sure can judge your skincare and cosmetic products by its label.
In recent times, there has been a spate of health and food alerts involving pesticides, weed killers, salmonella, E. coli and genetically modified organisms (GMOs). Even infants have not been spared from melamine-contaminated milk. These disturbing global phenomena should make us seriously re-consider the food we buy. Read the complete story adapted from Ezyhealth & Beauty magazine.